Shiga

About

Local Areas in

Shiga

No items found.

Gastronomy

Farm to table produce rich in heritage and flavour. Locally brewed sake and beer all served with that unique special ingredient of Japanese hospitality.

Shiga
Asamiya The Tea Field In the Sky
The "Asamiya The Tea Field in the Sky" tour provides an exclusive excursion into the historical Shiga region, allowing guests to explore traditional hillside tea plantations and participate in interactive tasting workshops. This unique experience offers rare access to local producers and highlights the rich heritage of one of Japan's prominent tea-cultivating areas.
Shiga
Learn Fermentation Culture at Myoraku-ji Temple
This special tour offers a sensory experience of the traditional fermented food culture rooted in Shiga Prefecture, alongside local mothers (okan). Through hands-on workshops making miso and pickles using ingredients from historical sake breweries, as well as tasting home-style flavours passed down for around 400 years, participants can immerse themselves in the region's daily life and rich culinary heritage.

Outdoor

Shiga
Learn Fermentation Culture at Myoraku-ji Temple
This special tour offers a sensory experience of the traditional fermented food culture rooted in Shiga Prefecture, alongside local mothers (okan). Through hands-on workshops making miso and pickles using ingredients from historical sake breweries, as well as tasting home-style flavours passed down for around 400 years, participants can immerse themselves in the region's daily life and rich culinary heritage.

Stays

Lorem ipsum dolor sit amet consectetur. Ac lobortis tempus tincidunt suscipit volutpat nunc condimentum imperdiet tincidunt.

Featured Itineraries