Nishio

Miso is also attracting attention as a healthy food. Especially soybean miso, which has the longest makes women happy for its good reasons such as richness in vegetable protein and soy isoflavone. It’s gluten-free, so it’s also recommended for people on a diet or allergies. We visit the miso warehouse with large cedar barrels for miso that has been used for over 100 years. Then we do 3 types of miso tasting with different ages and making original miso dressing at a kitchen studio. As an option, you can try finger-licking Gohei Mochi (traditional local flat rice cake in Chubu area) with miso sauce by grilling on charcoal