Sampuru Kobo: Food sample making

Immerse yourself in the art of "sampuru" making at Sampuru Kobo in Gujo, the birthplace of this unique craft. Led by English-speaking artisans, this hands-on workshop lets you create your own tempura, fruit, or sweet replicas using wax. The workshop space itself is a nostalgic trip back to retro Japan, filled with the owner's collection of memorabilia from the 1970s to early '90s. While the Tempura (3 types and Lettuce) experience is popular, various other food sample crafting options are available. This experience is perfect for families, Gen Xers, and early Millennials, combining creativity, cultural appreciation, and a touch of nostalgia. Your participation also supports local artisans and sustainable career opportunities within the region. Become a 'sampuru' artist for an hour, crafting tempura, fruit, or sweets replicas using traditional wax-molding techniques. Led by an English-speaking instructor, this hands-on workshop is set within a nostalgic 'retro Japan' atmosphere, showcasing memorabilia from the 1970s to early '90s. The popular Tempura Making experience involves choosing three ingredients and pouring wax into hot water to create remarkably lifelike tempura.